Turn up the heat in The Essex Kitchen with a hands-on Valentine’s Day cooking class designed for couples who love to cook together. Work side by side with partnered tasks as you create a delicious, romantic dinner to share from start to finish.
The evening’s menu features Vermont goat cheese with roasted grapes and hot honey crostini, followed by mini beef Wellingtons and lump crab cakes paired with garlic mashed potatoes, roasted asparagus, and a red wine pan sauce. The class concludes with chocolate-dipped strawberries for a sweet ending to your meal.
An intimate, interactive experience meant to be savored together.
$129
Check-in details
Please plan to be in class 5 minutes before class begins
Duration
2.5 - 3 Hours
What to Expect
Hands on! Let us take you on a culinary adventure, and teach you some great skills along the way.
Expect to learn what the pros keep in their pantries, and how you can turn any week night dinner into a masterpiece!
Please include any food allergies or dietary restrictions in your booking comments!
Cancellations
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
